Original local product photography where linked to this exact record. No simulated product or invented angle is used.

Dynasty

SKU 610-61UPC 00682096060559

Rim Plate

Select your size10 options

SKU 610-515-3/8 inch SKU 610-616-1/4 inch SKU 610-717-1/4 inch SKU 610-818-1/4 inch SKU 610-91A9 inch SKU 610-919-1/4 inch SKU 610-91B9-7/8 inch SKU 610-10110-1/2 inch SKU 610-11111 inch SKU 610-12112 inch

Size: 6-1/4 inch72 units / case

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For procurementCompare 10 sizes & service guidance

Compare the recorded variants before preparing your inquiry. Plating & Service is a chef-led reference for each exact SKU, not a limit on how the piece may be used.

SKU	Recorded size	Volume	Pack	Plating & Service
610-51	5-3/8 inch	Not recorded	72 units / case	For this 5-3/8 inch rim plate, consider a small appetizer arranged with a clear focal point and a little open space around it. A composed bite with a modest garnish offers one starting point; bread service or a restrained dessert presentation can take a similarly uncluttered approach. Use this as a starting point; the final expression is yours—Imagine the possibilities.
610-61	6-1/4 inch	Not recorded	72 units / case	For this 6-1/4 inch rim plate, begin with a composed appetizer or small dessert, keeping the main element slightly off-centre and the accompanying garnish close enough to read as one arrangement. A side dish or tasting portion offers another direction; leave some open space to give the presentation a clear focus. Use this as a starting point; the final expression is yours—Imagine the possibilities.
610-71	7-1/4 inch	Not recorded	60 units / case	For this 7-1/4 inch rim plate, begin with a composed appetizer or dessert, placing the principal element slightly off-centre and arranging accompaniments nearby. Keep sauces close to the food and leave some open space toward the rim for a measured presentation. Adjust the arrangement to suit the menu and service style. Use this as a starting point; the final expression is yours—Imagine the possibilities.
610-81	8-1/4 inch	Not recorded	36 units / case	For this 8-1/4 inch rim plate, consider a composed lunch presentation with the central element set slightly off centre and accompaniments arranged in a measured grouping. Leave some open space between components to give the composition a clear visual rhythm, or take the same approach with a dessert and a restrained garnish. Use this as a starting point; the final expression is yours—Imagine the possibilities.
610-91A	9 inch	Not recorded	24 units / case	For this 9-inch plate, consider a composed main course with the central element set slightly off-centre, vegetables grouped alongside, and sauce placed deliberately around the food. A pasta presentation or layered salad offers another direction; keep the arrangement measured so each component remains visually distinct. Use this as a starting point; the final expression is yours—Imagine the possibilities.
610-91	9-1/4 inch	Not recorded	24 units / case	For this 9-1/4 inch rim plate, begin with a main-course composition centred within the rim, then arrange accompanying elements with enough separation to keep the presentation legible. A measured placement of sauce can connect the components without crowding the plate, while leaving room to adapt the arrangement to the menu. Use this as a starting point; the final expression is yours—Imagine the possibilities.
610-91B	9-7/8 inch	Not recorded	24 units / case	For an entrée presentation, arrange the principal element slightly off centre, with vegetables grouped alongside and sauce placed deliberately rather than spread across the plate. Leave a little open space to give the composition definition, adapting the arrangement to the dish and the rhythm of service. Use this as a starting point; the final expression is yours—Imagine the possibilities.
610-101	10-1/2 inch	Not recorded	24 units / case	For this 10-1/2 inch rim plate, begin with a main-course composition set slightly off centre, arranging accompaniments nearby and leaving a clear interval before the rim. A measured placement of sauce can connect the elements without crowding the presentation. Adapt the arrangement to the menu and the rhythm of service. Use this as a starting point; the final expression is yours—Imagine the possibilities.
610-111	11 inch	Not recorded	18 units / case	For this 11-inch rim plate, consider a composed main course with the principal element set slightly off centre and accompaniments grouped to keep the presentation legible. Alternatively, arrange a shared dish in distinct sections, giving service staff a clear orientation when placing it at the table. Use this as a starting point; the final expression is yours—Imagine the possibilities.
610-121	12 inch	Not recorded	12 units / case	For this 12-inch rim plate, consider a composed sharing presentation with a central arrangement and distinct accompaniments placed around it. Leave some space between elements so guests can identify and select each component. The same approach can guide a buffet or banquet presentation, with the arrangement adjusted to suit the menu and service style. Use this as a starting point; the final expression is yours—Imagine the possibilities.

Specifications & packaging

Recorded SKU: 610-61
UPC: 00682096060559
Unit dimensions: 6-1/4 inch
Unit volume: Not recorded
Units per case: 72 units
Case weight: 35.50 lbs
Case dimensions: 21.5 x 13 x 7.5 in

Existing values and units are kept as recorded; missing data is not invented.

Applications & features

Applications: • Appetizers • Small desserts • Salad plates • Side dishes • Tasting portions
Features: • Premium vitrified china and alumina body construction • Classic Dynasty collection design with pure white surface • Traditional rim design for elegant presentation • 6-1/4" ideal for appetizer and salad service • Versatile for multiple course presentations