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Blue Lotus

SKU 255-61

Rim Plate

Size: 6-1/4"72 units / case

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For procurementCompare 5 sizes & service guidance

Compare the recorded variants before preparing your inquiry. Plating & Service is a chef-led reference for each exact SKU, not a limit on how the piece may be used.

SKURecorded sizeVolumePackPlating & Service
255-616-1/4"Not recorded72 units / caseFor a composed first course, consider arranging the main element slightly off centre on this rim plate, with a small supporting garnish alongside. Keep the composition deliberate and leave a little open space to frame the food, adapting the arrangement to your menu and service style. Use this as a starting point; the final expression is yours—Imagine the possibilities.
255-717-1/4"Not recorded60 units / caseFor a composed starter or dessert, arrange the principal element slightly off centre, with a small garnish or sauce accent providing balance. Let the rim frame the composition, and adjust spacing to suit the menu and service style. Use this as a starting point; the final expression is yours—Imagine the possibilities.
255-818-1/4"Not recorded36 units / caseFor a composed course, place the principal element slightly off centre, with a small accompaniment and a measured touch of sauce to establish balance. Keep the rim clear to give the presentation breathing room, adapting the arrangement to the menu and service style. Use this as a starting point; the final expression is yours—Imagine the possibilities.
255-919-1/4"Not recorded24 units / caseFor this rim plate, begin with a composed course arranged toward the centre, leaving a clear border to frame the food. Place the principal element slightly off centre, with vegetables or garnish alongside, and keep any sauce close to the composition for a considered presentation at the table. Use this as a starting point; the final expression is yours—Imagine the possibilities.
255-10110-1/4"Not recorded24 units / caseFor a composed main course, arrange the principal element slightly off centre, with accompaniments grouped to leave a clear visual pause. Let the rim frame the presentation rather than crowding it, and consider a simpler arrangement for shared table service. Use this as a starting point; the final expression is yours—Imagine the possibilities.
Specifications & packaging
Recorded SKU
255-61
UPC
Not recorded
Unit dimensions
6-1/4"
Unit volume
Not recorded
Units per case
72 units
Case weight
Not recorded
Case dimensions
Not recorded

Existing values and units are kept as recorded; missing data is not invented.

Applications & features
Applications
• Appetizer and small-course presentation • Main-course or salad presentation • Dessert and specialty presentation
Features
• Rimmed profile • Recorded dimensions: 6-1/4" • Designed for menu-specific presentation and service

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