Square
SKU707-93
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SKU 210-62UPC 00682096010806
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Compare the recorded variants before preparing your inquiry. Plating & Service is a chef-led reference for each exact SKU, not a limit on how the piece may be used.
| SKU | Recorded size | Volume | Pack | Plating & Service |
|---|---|---|---|---|
| 210-62 | 6 inch | 3 oz | 72 units / case | This delicate rimmed piece could present a refined chilled gazpacho amuse-bouche or a refreshing passionfruit granita palate cleanser. Consider nesting a tiny, vibrant edible flower or a single drop of herb oil in the center of the shallow well to create a stunning, minimalist visual focus. Use this as a starting point; the final expression is yours—Imagine the possibilities. |
| 210-72 | 7 inch | 3-1/2 oz | 48 units / case | This elegant vessel could present a refined chilled gazpacho or a portion of morning oatmeal. Chefs might consider arranging a vibrant salad in the center, surrounding it with a delicate herb oil drizzle on the rim to emphasize the clean composition and contrast against the smooth surface. Use this as a starting point; the final expression is yours—Imagine the possibilities. |
| 210-82 | 8 inch | 6 oz | 36 units / case | For a measured soup course, begin with a small pour of bisque or seasonal soup, then place a restrained garnish at the centre to keep the presentation clear. Let the rim frame the composition, with an accompaniment served separately as a flexible option across menus. Use this as a starting point; the final expression is yours—Imagine the possibilities. |
| 210-92 | 9 inch | 8 oz | 24 units / case | For a composed soup course, begin with a measured pour and place a small garnish at the centre, allowing the rim to frame the presentation. Alternatively, use the plate for a restrained salad arrangement, keeping the dressing close to the ingredients and the rim clear for service. Use this as a starting point; the final expression is yours—Imagine the possibilities. |
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