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Cameo China
Published: January 2017 At the latest count, the restaurant industry gathers over $600 million in revenue every twelve months. In addition to this, it’s still growing despite the rumors that people prefer to stay at home or try other things. With this in mind, now is a great time to enter the restaurant industry and […]
Published: March 2016 Preparing for the Holiday Season: Five Fantastic Strategies The holiday season is a crucial time for restaurants. With customers in a festive mood and spending more freely, it’s an opportunity to boost sales and build lasting relationships. Here are five strategies to prepare your restaurant for success: 1. Focus on […]
Published: March 2016 Preparing for the Holiday Season: Five Fantastic Strategies As we finish the thanksgiving weekend, our journey to Christmas has well and truly begun. However, it has actually been real for many for over a month since a recent study showed 40% of people to start holiday shopping before the end of October. […]
Published: December 2010 The Shanghai Expo Canada Team & Cameo China In 2010, a talented group of Canadian chefs was selected to provide VIP service at the Canadian Pavilion during the Shanghai Expo. Representing Canada’s culinary excellence on an international stage, these chefs worked together to serve distinguished guests, diplomats, and industry leaders. […]
