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Square

SKU 710-027UPC 00682096100057

3-Divided Rect. Dish

Size: 7-1/2(L) x 3-1/8(W) inch48 units / case

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For procurementCompare 3 sizes & service guidance

Compare the recorded variants before preparing your inquiry. Plating & Service is a chef-led reference for each exact SKU, not a limit on how the piece may be used.

SKURecorded sizeVolumePackPlating & Service
710-0266(L) x 2-1/2(W) inchEach 1.75 oz48 units / caseFor this three-divided rectangular dish, consider a coordinated trio of condiments alongside an appetizer, with each section keeping a distinct accompaniment easy to identify. Arrange the sequence to echo the order of tasting, or use the divisions for contrasting garnishes that guests can add at their discretion. Use this as a starting point; the final expression is yours—Imagine the possibilities.
710-0277-1/2(L) x 3-1/8(W) inchEach 2 oz48 units / caseFor a small-plate course, use the three divided sections to distinguish a central bite from two contrasting accompaniments, such as a cheese selection with separate garnishes. Keep the composition measured within the rectangular footprint, allowing each component to read clearly when presented at the table. Use this as a starting point; the final expression is yours—Imagine the possibilities.
710-0299(L) x 4-1/4(W) inchEach 4.5 oz36 units / caseFor appetizer service, use the three divided sections to present complementary tastes, such as a cheese selection with an accompaniment and a small garnish. Keep each arrangement distinct, and orient the rectangular dish so guests can read the sequence across the table. The same approach can guide a composed dessert presentation. Use this as a starting point; the final expression is yours—Imagine the possibilities.
Specifications & packaging
Recorded SKU
710-027
UPC
00682096100057
Unit dimensions
7-1/2(L) x 3-1/8(W) inch
Unit volume
Each 2 oz
Units per case
48 units
Case weight
38.50 lbs
Case dimensions
15.5 x 15 x 8 in

Existing values and units are kept as recorded; missing data is not invented.

Applications & features
Applications
• Appetizer and small plate service • Dessert and pastry presentations • Salad and side dish service • Tasting menu portions • Charcuterie and cheese accompaniments • Buffet and catering presentations • Breakfast and brunch service • Room service presentations • Tapas and small plates service • Seafood and raw bar service
Features
• Three 2 oz compartments • Versatile 7-1/2 in x 3-1/4 in size • Modern rectangular design • Versatile presentation dish • Premium vitrified china • Brilliant white glaze • Commercial-grade durability • Stable, balanced base • Square collection design • Multi-purpose serving piece

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