Square
SKU707-81
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SKU 712-101RUPC 00682096120215
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Compare the recorded variants before preparing your inquiry. Plating & Service is a chef-led reference for each exact SKU, not a limit on how the piece may be used.
| SKU | Recorded size | Volume | Pack | Plating & Service |
|---|---|---|---|---|
| 712-71R | 7-1/2(L) inch | Not recorded | 36 units / case | For this square-rim plate with a round interior, begin with a composed appetizer or tasting-course presentation, keeping the central arrangement distinct from the rim. Place the principal element slightly off centre, with a small accompaniment alongside, and leave space between components so the composition reads clearly at the table. Use this as a starting point; the final expression is yours—Imagine the possibilities. |
| 712-81R | 8-1/4 | Not recorded | 24 units / case | Begin with a composed lunch presentation, arranging a main element within the round interior and placing accompaniments alongside it. Let the square rim frame the composition, with a little open space to keep the arrangement clear. Adapt the balance of components to the menu and service style. Use this as a starting point; the final expression is yours—Imagine the possibilities. |
| 712-91R | 9-1/2 | Not recorded | 24 units / case | For this square-rim plate with a round interior, begin with a centred main element and place accompanying components in a considered arc. Leave open space between elements to keep the composition readable, or adapt the arrangement for a shared presentation with distinct groupings. Use this as a starting point; the final expression is yours—Imagine the possibilities. |
| 712-101R | 10-3/4(L) inch | Not recorded | 12 units / case | For this square-rim plate with a round interior, begin with a composed main course arranged within the circular centre, allowing the surrounding rim to frame the presentation. Position the principal element slightly off-centre, with accompaniments grouped alongside rather than spread across the surface; this offers a clear starting point for restaurant or banquet service. Use this as a starting point; the final expression is yours—Imagine the possibilities. |
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